We are truly proud to provide our clients with the most prestigious product! You really can’t do without!
Tuber Albidum Pico, Porcino mushroom and champignon are the three principal ingredients required to make our White Truffle Paté tastier and straking. It has a refined and delicate taste, you will never forget it!
Ideal with fish recipes, risotto dishes and white meat. It is well known as being undoubtedly the main actor in Fusion Cuisine.
We recommend a teaspoon for each person and once opened, cover it with sunflower oil and keep it in the fridge where it can be stored for up to twenty days.
Available in the following sizes: 90gr, 280gr and 500gr.